Preparation
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1.
Place the rice in some cold water, and then leave to cook.
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2.
Add Vegeta Gourmet Stock Powder to the boiling water and then reduce the heat and keep cooking for another 10 minutes. (If all the water has not evaporated, drain the axcess)
Serving
Serve with various meat dishes as well as different sauces.
Advice
If you have rice left over you can also fry it for a few minutes in hot oil and onion, the next evening.
